Ingredients:

1 stick softened unsalted butter

1 clove garlic, minced

1 heaping T Bourbon Smoked Paprika*

Pinch of Bourbon Smoked Sea Salt*

Your choice of meat, corn on cob or grilled veggies

 

Directions:

Blend ingredients in food processor or mix by hand with spatula. Transfer butter to sheet of parchment paper and roll to form a log, then refrigerate. Once butter has hardened, slice into medallions to serve on top of grilled or roasted meats, corn on the cob and other grilled vegetables. Keep refrigerated.

     Recipe by Bouton Barrel Foods

*Bourbon products available at The Tasteful Olive