S'mores are a great campfire treat that is so easy to make in the oven. All you need are graham crackers and a few marshmallows. Then, instead of chocolate sauce, this version uses Chocolate Balsamic (syrup) for a deeper, tangier, more unique chocolate flavor!



1/2 C Tasteful Olive's Chocolate Di Torino Balsamic Vinegar

4 graham crackers

8 marshmallows

(optional) Powdered sugar


Preheat oven to 400 degrees F.

Pour the balsamic vinegar into a saucepan and let it reduce over medium heat. It should be ready by the time the marshmallows are done. Stir frequently.

Arrange the graham crackers on a baking sheet and top with marshmallows. Put the baking sheet into the oven and bake unti the marshmallows are browned, about 10 minutes. (Note: that's BROWNED, not blackened, which can happen if you're not careful!)

Once the marshmallows are browned, let them cool and then spoon on the balsamic syrup. Sprinkle with powdered sugar.

recipe by Chris Perrin