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Extra Virgin Olive Oil-MEDIUM Intensity

Options: First Fruits
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Extra Virgin Olive Oil-MEDIUM Intensity HOJIBLANCA: Chile Crush date: August 2018 Perfect balance with strong fruitiness, mild bitterness, and robust pungency. It feels very fresh, crisp and clean in the mouth. Polyphenols: 271 Peroxide value: 5.56 Oleic Acid: 77 DAGS: 95.7 FFA: 0.16 PPP: <1% MEDIAN FRUITINESS: 8