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Classic Fettuccini 12 oz

Inventory Status:Available

Classic Fettuccini 12 oz Rossi Pasta - Even the classic long style pasta is better than most ... add your own spices, sauce and olive oil drizzle (we suggest The Tasteful Olive's Tuscan Herb). We have this pasta in a long style. Cooks in 3-1/2 to 5 minutes. * ROSSI pastas are not made with semolina but with unbleached red spring wheat flour (harvested in North & South Dakota and Minnesota). This soft and less-refined wheat flour is able to sustain powerful flavor profiles and result in products which have a distinctive recognizable taste of tender, homemade pasta. Appreciable shorter cooking times are an additional benefit because of this soft flour. The red spring wheat flour is combined with natural spring water, eggs and extra virgin olive oil. Pastas are hand-hung to dry after being kneaded, then hand-harvested and packaged.